My diet seems to consist of burgers, burgers, BBQ, ribs, fried chicken and burgers. What London is missing is quality seafood, that is reasonably priced (Michelin dishes with one small lobster tail for £50 don't count no matter how good they taste) and preferably somewhere that doesn't involve a two hour queue. A lot of restaurants and pubs nowadays have a grilled half lobster on the menu. Burger & Lobster obviously have to be mentioned when talking about seafood, their £20 lobster rolls are a decadent, but affordable, treat. Only problem is that the queues can be fearsome - especially later on in the week. There are some other good options such as the classic Sheekey's, Green's, Lobster Pot, Wright Brothers who all either do lobster or specialise in seafood, but again, price can be an issue and you usually have to book Thursday onwards.